Japanese taste, the taste is mellow, to the fishy seasoning, the color and bright sense is very good, as the sun shines bright, so the name teriyaki sauce. Today, what we are going to discuss is from Shandong Yu ShengjiTeriyaki sauce . This product is suitable for the production of Japanese style teriyaki chicken steak, teriyaki pork chop and other dishes, can also be used for barbecued meat skewers brush smear flavor.

Application examples:

Hang Tang Yang skewers with sauce

1, Ingredients:Select a large chicken breast and trim the meat cubes to a suitable size

2Roll kneading: roll kneading liquid is prepared according to the formula, vacuum roll kneading according to the process requirements

3Pickling: pickling in the freezer6More than hours

4Hang pulp: roll roll hang pulp

5, pre-blast:180°Cprebomb50seconds

6Skewer: skewer according to process requirements, and then steam

7Dipping sauce: evenly hang the special sauce as required

8Single freezing: single freezing machine single freezing to the center temperature-18°Cbelow

9Packaging: Packaging according to process requirements

10Storage: storage storage

  In general,Shandong Yu Sheng JiWith years of research and development and production experience, the authentic flavor is recognized and trusted by many consumers. It is not only the respect and inheritance of traditional food culture, but also the innovation and development of modern food culture. In the coming days, we look forward to Shandong Yushengji to continue to develop more high-quality food seasonings to add more delicious food to our tables.